By using the best chilies, the best ingredients in the adobo, and the right combination of spices, I knew I could knock this fastball out of the park!
Tag: Gardening
OK, I have an addiction to peppers, specifically hot peppers. I love them. I need them. I want to look at them, smell them, touch them, and eat them.
This has to be my favorite kimchi. A few years ago, I ran several experiments on this recipe to see what folks liked, and this recipe was the result. It’s a spicy pickle with the perfect combination of salty, sweet, spicy and umami. Every ingredient contributes.
Sometimes I eat something and it is so good, I just have to know how…
It’s late summer and the garden is in production mode. This is the time…
Spring’s green garlic, leeks, onions, scallions, shallots, and chives have arrived. These members of…
