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Tag: condiments

  • condiments

Miscela Esplosiva

  • by Tim's Food Obsession
  • Posted on September 8, 2018

Miscela Esplosiva is a hot mixture of miscellaneous ingredients, like a very spicy, finely minced hot giardiniera. Perfect sandwich spread.

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  • Gardening

Let No Scape Escape

  • by Tim's Food Obsession
  • Posted on June 22, 2018

My garlic patch produces between 300-400 scapes in a normal growing season. This bounty of garlicky goodness finds many uses in the kitchen.

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  • condiments

I Can’t Say Worcestershire Sauce

  • by Tim's Food Obsession
  • Posted on November 6, 2016April 4, 2017

Today’s project is homemade Worcestershire sauce. Worcestershire sauce is a mystery in a bottle. Tart, salty, complex.

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  • appetizers

Dip, Dip, Dip

  • by Tim's Food Obsession
  • Posted on December 16, 2015April 6, 2017

Holiday entertainment usually involves dips to go with crackers or rounds of freshly baked sourdough…

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  • Simple instructions to produce koji at home

    November 12, 2019
  • Southwestern Sriracha

    October 16, 2019
  • Peperoncino Ripieno di Tonno Sott’olio

    September 14, 2019
  • Homemade Gochujang

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  • Canned Salsa Verde

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#foccacia #bread #baking #sourdough with #homegrown #sundriedtomatoes #herbs #garlic and #oliveoil #parmigianoreggiano #timsfoodobsession
"Porketta" #americanguineahog #heritagepork #pasturedpork #curedmeat #salumi #porkloin and #porkbelly #cured in one piece like #pancetta then rolled and aged #homemade #timsfoodobsession
#spaghettiandmeatballs #pork #beef sauce of #homegrown #sanmarzanotomatoes #peppers #onions and #garlic with #smoked #ricotta and #nduja #italianfood #timsfoodobsession
Twaejigogi Kimch'ibokkum. Been hankering for this dish, so broke out the #wok. (If you don't own a good wok, I strongly recommend a pow wok from The Wok Shop in SF's #Chinatown. Reasonable prices, high quality. They ship, too!) #Berkshirepork #porkbelly, marinated with #fermented #soysauce, #RedBoat #fishsauce, and black pepper, #stirfried with #garden #peppers, scallions, onion and #garlic, along with Napa cabbage #kimchi made with homemade #koji, dried garden peppers and garlic, etc.. Mung bean sprouts. Finished with a paste of #homemade #gochujang, sesame oil, minced scallion and garlic, sesame seeds, and black pepper. #timsfoodobsession
#kimchi #koreanfood #radish #oyster #fermentedfoods #hotpeppers #timsfoodobsession
#koji #rice #timsfoodobsession

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